LUNCH AND DINNER MENU

 

Appetizers

CRAB CAKE • $9.95
Our crab cake served on mixed greens, with wasabi avocado aioli and pico de gallo.

RED PEPPER HUMMUS • $6.50
Roasted chickpeas mixed with roasted red peppers. Served with toasted pita points.

CHICKEN WINGS • $8.95
Classic Wings. Mild, regular, spicy. Served with Ranch. (bleu $.50 more)

GOAT CHEESE MARINARA • $6.95
Creamy goat cheese served with homemade marinara sauce. Served with crustinis.

CALAMARI • $8.95
Tender calamari, lightly battered and deep fried until crisp. (add cajun spice $1)

CHICKEN QUESADILLAS • $8.95
Smoked chicken, mozzarella, cilantro, green pepper, flour tortilla.

BRONZED SHRIMP • $8.95
Cajun spices combined to compliment the flavor of shrimp sautéed in virgin olive oil.

TOMATO BASIL BRUSCHETTA • $5.95
Fresh tomato and basil bruschetta served with homemade crustinis.

COCONUT SHRIMP • $8.95
Crispy shrimp breaded with coconut shavings and served with an orange chili sauce.

CHICKEN TENDERS • $7.95
Fresh chicken tenderloins dipped in our special batter and fried. Served with a side of BBQ.

Salads

Choice of homemade dressing: Aged Balsamic Vinaigrette, Orange Wasabi, Ranch, Bleu Cheese, Italian, 1000 Island, Raspberry Vinaigrette or Jalapeño Vinaigrette. Add dry Bleu Cheese $1.50

CHOPPED CHICKEN SALAD • $12.95
Diced chicken breast, grapes, spanish roasted red peppers, diced egg, bacon and cherry tomatoes tossed with mixed greens. (add crumbled bleu cheese $1.50)

BLACKENED SALAD • $12.95
Your choice of these blackened options: steak, catfish, chicken or shrimp served on a bed of mixed greens with sliced avocado, shredded mozzarella cheese, roasted corn and black bean relish, spanish roasted red peppers, homemade pico de gallo and topped with crispy flour tortilla strips.

SPINACH SALAD • $9.95
Fresh spinach loaded with balsamic portabella mushrooms, red onions, roasted red peppers, artichoke hearts and hard boiled eggs. (add cajun shrimp, chilled salmon, crab meat or steak $4.50)

CHICKEN TENDERS & HOUSE SALAD • $9.95
Our house salad mixture of mixed greens and tomaotes, topped with our chicken tenders. Try it with our homemade raspberry vinaigrette.

CAESAR SALAD• $8.95
Romaine lettuce tossed in caesar dressing sprinkled with cajun croutons and fresh parmesan cheese. (add blackened or grilled chicken, calamari, cajun shrimp, salmon, or steak $4.50)

Famous Rib and Steak Dinners

FULL SLAB • $19.95 HALF SLAB • $13.95
Our famous ribs are first smoked on end for four hours in our own smoker (standing on end allows the smoke to reach both sides of the ribs). Then smothered with our homemade BBQ sauce. Or try them blackened with sauce on the side for $1.00 more. Served with your choice of side.
 

FILET MIGNON • $26.95
Midwestern prime beef flame broiled pure and simple to your liking.

PEPPERCORN FILET • $27.95
Midwestern prime beef dredged in five kinds of freshly cracked peppercorns, then flame broiled to your liking.

NEW YORK STRIP • $24.95
12oz hand cut prime cooked to your taste. Served with a side of veggies and choice of starch. freshly cracked peppercorns cooked into filet for $1 more.

House Specialties

Served with vegetable of the day and your choice of homemade country mashed potatoes, fries, or seasoned rice. Or choose tater tots, sweet potato tater tots, or onion rings for $.50 more. Soup of the day or house salad for $2 more. Small caesar $3.25

FIRESIDE ROTISSERIE CHICKEN • $12.95
Half chicken slowly cooked in our rotisserie and sprinkled with a special brisket rub. Try it smothered in our famous BBQ sauce for $.50 more.

BLACKENED CATFISH • $13.95
Our fresh,farm raised in aerated water, catfish filets are dredged in cajun spices and grilled. Blackening enhances the delicate sweet flavor of the fish while adding a spicy kick.

PORK CHOPS • $15.95
Two 8oz center cut bone-in pork chops flame broiled and topped with a cinnamon walnut apple relish.

COUNTRY FRIED CHICKEN • $13.95
New! Breaded chicken breast fried crispy and topped with a house made mushroom gravy.

CAJUN MEATLOAF • $12.95
Two slices of our moist and hearty spicy meatloaf generously laced with andouille sausage (crafted locally by Chef Martin!), then topped with marinara sauce.

FISH & CHIPS • $12.95
Fresh Icelandic cod coated with a beer infused batter and deep fried. Served with a side of homemade tartar sauce and our sea salt and cracked peppercorn chips.

COUNTRY FRIED STEAK • $13.95
Breaded steak fried and topped with homemade sausage gravy.

GRILLED SALMON • $14.95
Grilled and topped with an orange and dill garlic butter. Try it blackened for $1 more.

Pasta

BLACKENED CHICKEN & PASTA • $14.95
Spicy blackened chicken breast sliced and tossed with pasta shells in a cajun cream sauce.

LASAGNA • $12.95
An old family recipe! Generously laced with lean ground beef, homemade marinara and fresh spinach. With mozzarella, ricotta and parmesan cheeses.

BROCCOLI & SHELLS • $9.95
Fresh broccoli tossed with pasta shells in a garlic and olive oil sauce. Simple, healthy and tasty! Sub marinara or meat sauce. Or pesto cream, parmesan cream, or cajun cream for $3 more.

PORTABELLA MUSHROOM RAVIOLI • $12.95
Jumbo ravioli stuffed with mushrooms, herbs, and a blend of italian cheeses. Topped with pesto cream sauce.

SPICY SHRIMP SPAGHETTI • $14.95
Bronzed shrimp and spaghetti tossed in a spicy oil and garlic sauce.

SPAGHETTI WITH MEAT SAUCE • $9.95
Spaghetti tossed in our homemade meat sauce and topped with grated parmesan cheese. Add Chef Martin’s Italian sausage for $2.50 more.

Smoked Gouda Mac and Cheese

Homemade decadent cheddar & smoked gouda cheese sauce tossed with shells • $13.95 VEGGIES ($1 each): asparagus, broccoli, mushrooms, peas, grilled onion, tomato, red pepper MEATS ($2.50 each): chicken, italian sausage, bacon, andouille sausage, crisp prosciutto

Burgers

FIRESIDE CLASSIC • $9.95
American cheese, fried onion straws and our house-smoked pepper bacon.

BLACK & BLUE • $9.95
Blackened 1/2 lb patty topped w/ bleu cheese. Grilled onions or mushrooms for $.50 more

SMOTHERED • $10.50
A long time favorite! Swiss cheese, grilled onions and sauteed mushrooms.

REALLY GOUDA • $10.50
Smoked gouda cheese, roasted red peppers, and smoked pepper bacon.

JACK’ED UP • $10.50
Basted with our Jack Daniels BBQ sauce, mozzarella cheese and fried onion straws.

FIRED UP • $10.50
Blackened & basted with Louisiana hot sauce, with jalapenos and chipotle jack cheese.

BUILD-YOUR-OWN • $8.95
Cheddar, chipotle jack, mozzarella, swiss, american ($1) grilled onions, mushrooms, jalapenos, onion straws ($.50). bacon ($1.25), avocado ($1.50)

Sandwiches

COUNTRY FRIED CHICKEN • $10.95
New! Freshly breaded chicken breast fried crispy. With cajun mayo, lettuce, and tomato.

GRILLED STEAK • $11.95
Broiled 6oz lean beef tenderloin, grilled onions, cajun mayo. Add cheese for ($1).

BLACKENED CATFISH • $9.95
Fresh farm raised catfish dredged in cajun spices, with tomato and mayo.

CAJUN MEATLOAF • $8.50
Spicy meatloaf topped with marinara sauce. add cheese ($1) or mushrooms ($.50)

MUSHROOM MADNESS • $10.50
Smoked and blackened portabella mushroom cap, tomato, fresh basil, cajun mayo.

BBQ PORK • $8.50
Shredded tender pork dripping in our homemade BBQ sauce.

SMOKED TURKEY • $9.95
Slices of house smoked turkey, spinach, tomato, mayo, avocado, and swiss cheese.

BLACKENED CHICKEN • $8.95
Chicken breast dredged in cajun spices, grilled and topped with tomato and mayo.

GRILLED CHICKEN • $8.95
Grilled chicken breast topped with mozzarella, tomato and mayo.

REUBEN • $9.95
Lean corned beef, sauerkraut, swiss cheese, homemade 1000 island dressing.

TURKEY CLUB • $10.95
House smoked turkey, bacon, fresh lettuce, tomato, mayo.

Pizza Specialties

MEXICAN
Ground beef, refried beans, jalapenos. Topped with shredded lettuce, diced tomatoes, sour cream, and guacamole. (10”) $12.95, (12”) $15.95, (14”) $18.95, (16”) $21.95

MEAT LOVERS
Carnivores unite! Sausage, pepperoni, ground beef, canadian bacon. (10”) $12.95, (12”) $15.95, (14”) $18.95, (16”) $21.95

PESTO SHRIMP
Long time unique favorite! Zesty pesto sauce, fresh shrimp and mozzarella cheese. (10”) $12.95, (12”) $15.95, (14”) $18.95, (16”) $21.95

HAWAIIAN PIE
Sweet and savory mixture of pineapple, canadian bacon, and onion. (10”) $10.95, (12”) $13.95, (14”) $16.95, (16”) $18.95

CHEESE LOVERS
Layered with melted american, cheddar and mozzarella cheeses. (10”) $9.95, (12”) $12.95, (14”) $15.95, (16”) $17.95

BBQ CHICKEN
Our signature BBQ sauce, grilled chicken breast, onions, mozzarella cheese. (10”) $10.95, (12”) $13.95, (14”) $16.95, (16”) $18.95

SPORTSMAN
The return of a classic! Pesto sauce, bleu cheese, broccoli and spinach. (10”) $12.95, (12”) $15.95, (14”) $18.95, (16”) $21.95

VEGGIE LOVERS
Hold the meat! Broccoli, spinach, mushrooms, zucchini, fresh tomatoes. (10”) $11.95, (12”) $14.95, (14”) $17.95, (16”) $19.95

FIRESIDE SUPREME
Chicago style classic. Italian sausage, pepperoni, onion, green pepper, mushrooms. (10”) $12.95, (12”) $15.95, (14”) $18.95, (16”) $21.95

Build Your Own Pizza

Artichokes, canadian bacon, chicken breast, garlic, hamburger, black olives, green olives, green pepper, pepperoni, ricotta cheese, spinach, fresh tomatoes, anchovies, broccoli, mushrooms, onions, jalapeno, pineapple, italian sausage, squash, turkey, andouille sausage sun-dried tomatoes, crispy fried prosciutto ($2), shrimp ($2), bleu cheese ($2) Pesto sauce or parmesan cream sauce ($2).

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All prices subject to change